Indoor Organic Farm in California

How have we made our completely American Supply Chain from
lab farm to production sustainable and transparent?

Zero-Waste Organic Manufacturing

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QA/QC: In House and Third Party Lab Testing

Harvest of mycelium and fruit bodies allows secondary metabolites and bioactives to be present in our Organic Mushroom Powders/Blends.

All of our Mushrooms are grown using USDA Certified Organic techniques, ensuring the cleanest ingredients possible.

Using proprietary and clean methods, mushrooms can be grown in a predictable manner - allowing for consistent lead times.

Manufacturing facility that operates under cGMP and USDA Organic standards.

Low heating allows less degradation of the bioactives.

Library of Mushroom cultures and strains sourced from USDA.

Testing for ß-Glucans and α-glucans for each lot/batch.

Analysis of Organoleptic Properties for each lot/batch